California Farmworkers’ Rights: What Can Be Done in the Age of Trump?



Farmworker, business, policy, and research leaders will share on-the-ground perspectives on the current farm labor landscape in California. As the state with the highest number of agricultural workers, 75% of whom are immigrants, we will explore how California can lead the nation in providing healthy, safe, just, and equitable working conditions and how engaged community members can support these efforts.

Sponsored by the Berkeley Food Institute, School of Public Health and Pesticide Action Network North America

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Post time: Jul-14-2017
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